Anzac biscuits

Latest comments and suggestions

Results 1-20

• AngelRecipes

  2007-11-01 14:05:33.41339

  AngelRecipes rated and commented on this recipe

  

  So simple and absolutely DELICIOUS, reminds me of cookies an elderly neighbour used to give us when we were children.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• astroboy

  2007-11-08 09:56:16.788507

  astroboy commented on this recipe

  good to have fresh out of the oven too while they're still warm and just a bit soft!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• gina

  2007-11-12 12:14:52.568138

  gina commented on this recipe

  Delicious cookies and very easy to make. I always make more before they run out!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Julie K

  2007-12-18 10:57:30.433717

  Julie K commented on this recipe

  These were very tasty and healthy for lunchboxes. Next time I shall cut the sugar by half as the syrup and coconut provide enough sweetness.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Mollie Bee

  2007-12-18 21:03:24.711427

  Mollie Bee commented on this recipe

  Absolutely delicious! - I keep getting requests from the girls in work to bring them in - making a batch tonight to bring in tomorrow!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Mollie Bee

  2007-12-18 21:04:13.394677

  Mollie Bee rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• nessharrison

  2007-12-23 13:05:46.261298

  nessharrison rated and commented on this recipe

  

  yum yum yum!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Farmersgirl

  2008-01-03 16:06:35.978716

  Farmersgirl rated and commented on this recipe

  

  Excellent, really easy to make. I don't even really like coconut but I did enjoy these.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Ickle

  2008-01-09 19:08:09.181023

  Ickle rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• scott

  2008-01-20 16:48:17.321043

  scott rated and commented on this recipe

  

  Added chopped dates and cherries as well as trying original recipe. Superb mix of chewy and crispy.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• George

  2008-01-27 19:03:34.058759

  George rated and commented on this recipe

  

  Incredibly light! Absolutely delicious - the coconut is gorgeous in it!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Helen's

  2008-01-27 20:20:35.834589

  Helen's rated and commented on this recipe

  

  Nice - more chewy than crunchy.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• joanne

  2008-01-31 19:12:58.843935

  joanne rated and commented on this recipe

  

  really easy and quick to make my kids loved them.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Angela

  2008-02-16 18:38:01.320005

  Angela rated and commented on this recipe

  

  Delicious and really easy. Only used have the amount of sugar.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• nina

  2008-02-19 17:37:30.7504

  nina rated and commented on this recipe

  

  Gorgeous, i added a little more syrup to them which made them softer and chewier, reallllyyyy lovely!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Tina

  2008-02-22 09:06:34.308948

  Tina rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Woo

  2008-02-23 12:17:50.994489

  Woo commented on this recipe

  I can't wait to try this. These were my favourite biscuits as a child. I received some in a hamper from Australia last Christmas and the taste really took me back to my days growing up in Oz.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Beth

  2008-04-21 10:39:26.123883

  Beth rated and commented on this recipe

  

  Really nice - they are almost like hobnobs - I think that they might be nice dipped into some dark chocolate.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Fiona

  2008-04-22 01:03:47.612008

  Fiona commented on this recipe

  I've used this recipe several times and they taste delicious although they turn out differently each time from soft and chewy to quite crispy.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Hood Food

  2008-05-01 13:23:42.500927

  Hood Food rated and commented on this recipe

  

  A wow with everyone I have offered them to. So easy I will make them instead of buying biscuits! (And much nicer even if I say so myself)

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:

http://www.bbcgoodfood.com/recipes/3803/

Your binder

• Register
• Sign in
• More info

Sign up or sign in to receive a £60 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.

Ingredients

• 85g porridge oats
• 85g desiccated coconut
• 100g plain flour
• 100g caster sugar
• 100g butter , plus extra butter for greasing
• 1 tbsp golden syrup
• 1 tsp bicarbonate of soda

Search Good Food

Keywords

Refine your recipe search

Search filter options

Search by cooking times Less than 10 minutes 10-30 minutes 35-60 minutes Over an hour Search by difficulty Easy Moderately easy For the keen cook Search by cuisine American British Caribbean French German Greek Indian Irish Italian Japanese Mediterranean Mexican Middle Eastern Moroccan Scottish Spanish Thai Vietnamese Search by course Warm starter Cold starter Main course Side dish Pudding Soup Course Breakfast Search by calorie range Less than 200 200-400 400-600 600-800 Over 800 Search by occasion Midweek meal Dinner party Family favourite Birthdays Christmas New Year Mother's Day Chinese New Year Easter Search by chef Good Food Team olive Angela Nilsen Anjum Anand Ching-He Huang Gary Rhodes Gordon Ramsay James Martin John Torode Ken Hom Lesley Waters Mary Cadogan Matt Tebbutt Merrilees Parker Nick Nairn Orlando Murrin Ruth Watson Sarah Cook Silvana Franco Simon Rimmer Search by diet Vegetarian Vegan Gluten-free Dairy-free Nut-free Egg-free Low-fat Low in salt Search by magazine BBC Good Food Olive Search by servings 1 2 4 6 8 For a crowd

Difficulty and servings

Makes 20

Preparation and cooking times

Takes 35 mins

Ingredients

• 85g porridge oats
• 85g desiccated coconut
• 100g plain flour
• 100g caster sugar
• 100g butter , plus extra butter for greasing
• 1 tbsp golden syrup
• 1 tsp bicarbonate of soda

Per serving

118 kcalories, protein 1g, carbohydrate 13g, fat 7 g, saturated fat 5g, fibre 1g, sugar 6g, salt 0.28 g

Advertisement

Your binder

Here are three other great reasons why to sign up:

• You get an online binder, where you can store all your favourite recipes and create menus.
• You can add your own recipes to this site for others to try; plus, rate and make comments on recipes, and share your views on our blog.
• You can sign up for our weekly newsletter (sent out on Wednesdays) - it's packed with recipes, special offers and competitions.