Watermelon daiquiri

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olive magazine

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Recipe by olive magazine

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1. Put the vodka, sugar syrup, watermelon and lime juice in a blender and whizz. Pour into a long glass and decorate with melon balls.

Per drink

301 kcalories, protein 0.8g, carbohydrate 50.1g, fat 0.4 g, saturated fat 0g, fibre 0.2g, salt 0.45 g

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• cismo

  14 August 2009

  cismo rated and commented on this recipe

  

  to sweet and a daiquiri is made with rum, go ask the cubans!

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• JOOLES

  07 October 2009

  JOOLES commented on this recipe

  Daiquiri is made with rum....that maybe , but there is nothing wrong with experimenting and trying out new things eh. Thought these were lovely im going tio try the watermelon gin spritzer next, yum.

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• JOOLES

  07 October 2009

  JOOLES rated and commented on this recipe

  

  oooops forgot to rate.

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Ingredients

• 300ml vodka
• 300ml sugar syrup
• 800g watermelons flesh
• 6 tbsp lime juice
• melon balls to decorate, use Galia, charentais or honeydew melons for colour contrast

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Difficulty and servings

Serves 6

Preparation and cooking times

Ingredients

• 300ml vodka
• 300ml sugar syrup
• 800g watermelons flesh
• 6 tbsp lime juice
• melon balls to decorate, use Galia, charentais or honeydew melons for colour contrast

Per drink

301 kcalories, protein 0.8g, carbohydrate 50.1g, fat 0.4 g, saturated fat 0g, fibre 0.2g, salt 0.45 g

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