Baked feta & tomato with herb salad

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• nicola

  03 April 2008

  nicola commented on this recipe

  Made this for the first time this week, my kids (who won't usually eat tomatoes) loved it!!

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• AllezCat

  09 June 2008

  AllezCat commented on this recipe

  Delicious. Just served with a crisp salad and crusty bread

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• Ange

  12 June 2008

  Ange commented on this recipe

  A fab recepie with crusty bread to soak up the leftover juices! Easy to prepare. Have made it on more than one occasion and it is a hit each time!

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• Naomibrook

  22 June 2008

  Naomibrook rated and commented on this recipe

  

  Never had baked feta before and the flavour combinations were fab!

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• Naomibrook

  22 June 2008

  Naomibrook commented on this recipe

  Never had baked feta before and the flavour combinations were fab!

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• fanpan32

  05 August 2008

  fanpan32 commented on this recipe

  loved this recipe true greek style food try a sprinkle of fresh chilli or dried for an extra kick

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• Chazza

  22 April 2010

  Chazza rated and commented on this recipe

  

  I am an avid cheese lover and this recipe hit the nail on the head! Perfect! :)

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• LuluFaye

  18 August 2010

  LuluFaye rated and commented on this recipe

  

  This is delicious! I used the beefsteak Jack Hawkins tomatoes, a drizzle of balsamic and some chopped black olives. Absolutely beautiful served with oven crisped wholemeal pitta strips. Will definitely making this quite a lot! Will make a lovely informal first course or light lunch or supper. I baked for longer than half an hour and cut the cheese quite thinly. Gorgeous!

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• LadyBugg

  26 September 2010

  LadyBugg rated and commented on this recipe

  

  This is soooo good. I made it for a Sunday lunch on a very hot day with lots of crispy green salad and a large slice of some rustic bread. The tomatoes were not the best, but it still tasted great.

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• muirving

  02 September 2011

  muirving commented on this recipe

  Lovely. I added 2 deseeded chopped chillis on top of the feta, and a load of torn basil at the end.

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• Joanne

  02 January 2012

  Joanne rated and commented on this recipe

  

  Really liked this, great flavours and quick and easy to make. Will be making this again.

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http://www.bbcgoodfood.com/recipes/3748/

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Ingredients

• extra-virgin olive oil
• 4 ripe tomatoes , sliced
• 200g feta cheese , sliced
• pinch dried oregano
• 2 garlic cloves , bruised
• 2 handfuls herb salad
• balsamic vinegar

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Difficulty and servings

Serves 2

Preparation and cooking times

Prep 10 mins

Cook 20 mins

Ingredients

• extra-virgin olive oil
• 4 ripe tomatoes , sliced
• 200g feta cheese , sliced
• pinch dried oregano
• 2 garlic cloves , bruised
• 2 handfuls herb salad
• balsamic vinegar

393 kcalories, protein 17.2g, carbohydrate 8.4g, fat 32.5 g, saturated fat 14.3g, fibre 2.2g, salt 3.7 g

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