Quickest-ever pizza
Put the delivery leaflet down. This will beat any deep-pan number from the man on the moped
Difficulty and servings
Serves 2
Preparation and cooking times
Prep 5 mins
Cook 4 mins
- Heat the grill. Put the ciabatta on a baking tray and spread with the tomato and basil sauce. Scatter with the mozzarella, chorizo and oregano and drizzle with oil.
- Grill for 3-4 minutes or until browned and bubbling.
Recipe from olive magazine, April 2005.
http://www.bbcgoodfood.com/recipes/3589/
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Ingredients
- 1 ciabatta , halved lengthways
- 6 tbsp tomatoes and basil sauce, good quality from a jar
- 125g mozzarella , torn
- 50g chorizo , roughly chopped (you need the cooked kind)
- 1 tsp dried oregano
- olive oil
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Vanilla pannacotta with espresso swirl
Desserts don't come much more sophisticated than this - a very special treat your guests will love
2
ratings
Difficulty and servings
Serves 2
Preparation and cooking times
Prep 5 mins
Cook 4 mins
Ingredients
- 1 ciabatta , halved lengthways
- 6 tbsp tomatoes and basil sauce, good quality from a jar
- 125g mozzarella , torn
- 50g chorizo , roughly chopped (you need the cooked kind)
- 1 tsp dried oregano
- olive oil
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