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Recipe by olive magazine

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1. Fill 6 highball glasses with ice. Pour over the Campari, followed by the blood orange juice. Top up with the soda and serve decorated with the orange slices.

Per drink

84 kcalories, protein 1.1g, carbohydrate 13.3g, fat 0 g, saturated fat 0g, fibre 0.6g, salt 0.02 g

http://www.bbcgoodfood.com/recipes/3559/

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Ingredients

• ice
• 750ml blood orange , or orange juice
• 750ml soda water
• 1 orange , for slicing and decorating glasses
• 180ml Campari

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Difficulty and servings

Makes 6

Preparation and cooking times

Ready in 10 mins

Ingredients

• ice
• 750ml blood orange , or orange juice
• 750ml soda water
• 1 orange , for slicing and decorating glasses
• 180ml Campari

Per drink

84 kcalories, protein 1.1g, carbohydrate 13.3g, fat 0 g, saturated fat 0g, fibre 0.6g, salt 0.02 g

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