Blood orange Campari cocktails

Blood orange Campari cocktails

Treat friends or just yourself to this refreshing orange aperitif

Difficulty and servings

Easy

Makes 6

Preperation and cooking times

Ready in 10 mins

Method

  1. Fill 6 highball glasses with ice. Pour over the Campari, followed by the blood orange juice. Top up with the soda and serve decorated with the orange slices.
Try

Know-how

The sweet orange juice balances the slightly bitter taste of Campari to make a refreshing apéritif.

Per drink

84 kcalories, protein 1.1g, carbohydrate 13.3g, fat 0 g, saturated fat 0g, fibre 0.6g, salt 0.02 g

Recipe from olive magazine, April 2007.

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Difficulty and servings

Easy

Makes 6

Preperation and cooking times

Ready in 10 mins

Ingredients

  • ice
  • 750ml blood orange , or orange juice
  • 750ml soda water
  • 1 orange , for slicing and decorating glasses
  • 180ml Campari
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Per drink

84 kcalories, protein 1.1g, carbohydrate 13.3g, fat 0 g, saturated fat 0g, fibre 0.6g, salt 0.02 g

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