Toasty banana muesli pots
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Ingredients
- 50g muesli
- 1 large banana, sliced
- 50g plain chocolate, melted
- 6 tbsp Greek-style yogurt
Method
- STEP 1
Tip the muesli into a small non-stick frying pan and toast over a medium heat until golden, stirring occasionally. Remove from the heat and set aside.
- STEP 2
Divide the banana between 4 serving bowls or glasses and scatter over the muesli. Drizzle over most of the melted chocolate, then top with the yogurt and a little remaining melted chocolate.
