Bacon & tomato ciabatta

Latest comments and suggestions

• Gilly

  15 May 2008

  Gilly commented on this recipe

  I run a t/shop in a very wealthy school in Johannesburg South Africa and I often use pan Focaccio with these ungredients. and having a coffe machine we can give them Cappuccino as well. Love this web site

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• Pirate Dea

  21 January 2012

  Pirate Dea rated and commented on this recipe

  

  Good and easy

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• Filipa CR

  29 January 2013

  Filipa CR rated this recipe

  

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Ingredients

• a chunk of ciabatta (or French bread)
• a little mustard
• 2 rashers lean back bacon (or lean ham)
• tomatoes

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Difficulty and servings

Serves 1

Preparation and cooking times

Prep 10 - 15 mins

Ingredients

• a chunk of ciabatta (or French bread)
• a little mustard
• 2 rashers lean back bacon (or lean ham)
• tomatoes

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