Gammon & cauliflower cheese grills

Latest comments and suggestions

• tryn

  2008-01-14 19:01:59.903916

  tryn commented on this recipe

  Very simple and straight forward and very very tasty.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Belkey

  2008-02-26 16:37:38.826338

  Belkey rated and commented on this recipe

  

  Delicious and a good way to get a lower fat hit of cauliflower cheese.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Gracie

  2008-03-03 15:31:35.720238

  Gracie commented on this recipe

  Yummy and simple, will def do again.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• jamjar

  2009-04-16 09:18:59.51329

  jamjar rated and commented on this recipe

  

  Wonderful. I used kassler chops as I live in South Africa. So simple to do that I'm now using this instead of ordinary cheese sauce. I also use whatever cheese I have.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Chrispy Duck

  2009-05-04 19:01:59.570103

  Chrispy Duck rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Coco Loco

  2010-09-30 10:41:23.141922

  Coco Loco rated and commented on this recipe

  

  Really nice dish, not as good as a standard cauliflower cheese but a great substitue to save some calories. Definately a keeper, although i may experiment with different types of mustard next time for a stronger flavour and use reduced fat cheddar to save even more calories.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• AimeeP

  2010-10-11 17:39:18.258816

  AimeeP rated and commented on this recipe

  

  This is such a quick & delicious meal my husband & I both loved it! I followed the recipe exactly except I could only get cooked smoked ham steaks so just grilled them for 5 minutes on one side & 5 on the other side with the cauliflower on top, yum!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• emlaustin

  2011-04-22 13:11:32.978985

  emlaustin rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Nicola

  2011-07-01 12:14:40.257629

  Nicola rated and commented on this recipe

  

  Wasn't expecting much from this but I was really pleased! I spread the mixture over two large gammons rather than 4 little ones. I made mine with fat free natural yoghurt and it as gorgeous. I made my boyfriends with single cream as he is not calorie conscious. It wasn't as thick as mine but he said it was really tasty. Serves with with mash and mushy peas. Will do it again for sure

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• annen

  2011-09-19 19:57:41.827299

  annen rated and commented on this recipe

  

  Very tasty, a nice change from the old gammon and pineapple

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Clare

  2012-01-23 17:57:08.965165

  Clare rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• samaraspuff

  2012-06-26 22:12:10.340658

  samaraspuff rated and commented on this recipe

  

  I tried this recipe, and absolutely loved it, very easy! I would say that 10 minutes under a hot grill is a bit long as the edges of the steaks got a bit burnt, so next time I will reduce the cooking time to 8 minutes.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• dkzjr

  2012-07-09 20:31:19.184402

  dkzjr rated and commented on this recipe

  

  Loved this will use cheese sauce again for different things

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:

http://www.bbcgoodfood.com/recipes/3209/

Your binder

• Register
• Sign in
• More info

Sign up or sign in to receive a £60 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.

Ingredients

• 4 small, raw gammon steaks
• 1 large cauliflower , cut into florets
• 100ml half-fat crème fraîche
• 85g cheddar , grated
• 1 tbsp wholegrain mustard

Search Good Food

Keywords

Refine your recipe search

Search filter options

Search by cooking times Less than 10 minutes 10-30 minutes 35-60 minutes Over an hour Search by difficulty Easy Moderately easy For the keen cook Search by cuisine American British Caribbean French German Greek Indian Irish Italian Japanese Mediterranean Mexican Middle Eastern Moroccan Scottish Spanish Thai Vietnamese Search by course Warm starter Cold starter Main course Side dish Pudding Soup Course Breakfast Search by calorie range Less than 200 200-400 400-600 600-800 Over 800 Search by occasion Midweek meal Dinner party Family favourite Birthdays Christmas New Year Mother's Day Chinese New Year Easter Search by chef Good Food Team olive Angela Nilsen Anjum Anand Ching-He Huang Gary Rhodes Gordon Ramsay James Martin John Torode Ken Hom Lesley Waters Mary Cadogan Matt Tebbutt Merrilees Parker Nick Nairn Orlando Murrin Ruth Watson Sarah Cook Silvana Franco Simon Rimmer Search by diet Vegetarian Vegan Gluten-free Dairy-free Nut-free Egg-free Low-fat Low in salt Search by magazine BBC Good Food Olive Search by servings 1 2 4 6 8 For a crowd

Difficulty and servings

Serves 4

Preparation and cooking times

Prep 5 mins

Cook 25 mins

Ingredients

• 4 small, raw gammon steaks
• 1 large cauliflower , cut into florets
• 100ml half-fat crème fraîche
• 85g cheddar , grated
• 1 tbsp wholegrain mustard

Per serving

420 kcalories, protein 36g, carbohydrate 9g, fat 27 g, saturated fat 12g, fibre 4g, sugar 7g, salt 3.58 g

Advertisement

Your binder

Here are three other great reasons why to sign up:

• You get an online binder, where you can store all your favourite recipes and create menus.
• You can add your own recipes to this site for others to try; plus, rate and make comments on recipes, and share your views on our blog.
• You can sign up for our weekly newsletter (sent out on Wednesdays) - it's packed with recipes, special offers and competitions.