Spaghetti with yogurt sauce

Bring the water to boil, add the salt and oil and toss the spaghetti.

While the spaghetti is boiling, in a deep bowl mash 4 gloves of garlic with 1 tsp of salt.

Add the yogurt and mix with the garlic.

When the spaghetti is cooked, drain it and wash it with cold water then drain it with a colander in order to expel excessive water.

Add the spaghetti and the dried mint or cilantro to the yogurt and mix well.