Blackberry honey creams

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• ljwarrington

  13 March 2008

  ljwarrington rated and commented on this recipe

  

  this recipe went down well with dinner guests - i felt it definitely needed the ginger biscuits and grated chocolate.

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• Carol

  08 May 2008

  Carol commented on this recipe

  Well done GF was thinking about make this dessert but didnt want to buy blackberry coulis and I have loads of blackberrys from the garden in the freezer lo and behold you even have a recipe for that as well

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• vickivale

  23 June 2008

  vickivale rated and commented on this recipe

  

  really pleasant pudding. my boyfriend adored it - i def agree that it needed the extra touches.

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• George

  20 August 2008

  George commented on this recipe

  GREAT! very quick and easy i used strawberrys and it tasted great top dessert

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• Lauren Ricci

  28 June 2010

  Lauren Ricci rated and commented on this recipe

  

  OMG. DELICIOUS! You MUST add the gingernut biscuits and chocolate shavings for maximum yummyness. Went down a storm at last dinner party and easy/light too.

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• itamar

  23 July 2010

  itamar rated and commented on this recipe

  

  Made it red! Used raspberries for both coulis and the fruit Made it low fat! Used 0% Greek yogurt. Delicious! Eveyone loved it. Will make again and try with another berry.

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• recipes

  29 August 2010

  recipes rated and commented on this recipe

  

  Not a partcularly exciting dish. Ginger biscuits didn't really work but Amaretti would be better. Used blackberries as they were in the garden but raspberries would have more flavour and I would have preferred cream to yogurt. But then you are changing the ingredients entirely if not the method.

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• missKatpaw

  14 September 2010

  missKatpaw rated and commented on this recipe

  

  Just made this, used half the Greek yoghurt for 2 of us (full fat yoghurt) and mixed with 2 teaspoons of honey. I think it could afford another spoon of honey as the yoghurt's quite sour. My blackberries were picked a week ago and frozen while fresh - I put them in frozen and they were surprisingly good! Used the coulis from the GF recipe and added crushed biscuit. Overall, it was LOVELY! Husband complimented it too. Gonna make it again tomorrow as it was that NICE!

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• Sadie

  10 March 2011

  Sadie commented on this recipe

  I have loads of blackberries in my freezer and found this an excellent way to use them up also its delicious

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http://www.bbcgoodfood.com/recipes/3102/

Ingredients

• 500g Greek yogurt
• 2-3 tbsp runny honey
• 300g blackberries
• 1 quantity blackberry coulis (see 'Goes well with' below, or 225g bottle fruit coulis (widely available)

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 5 mins

Ingredients

• 500g Greek yogurt
• 2-3 tbsp runny honey
• 300g blackberries
• 1 quantity blackberry coulis (see 'Goes well with' below, or 225g bottle fruit coulis (widely available)

Per serving

241 kcalories, protein 9g, carbohydrate 26g, fat 12 g, saturated fat 7g, fibre 5g, sugar 13g, salt 0.24 g

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