Courgette salad

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Results 1-20

• veronika

  08 November 2007

  veronika rated and commented on this recipe

  

  Great alternative for a regular salad!

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• Janet

  21 February 2008

  Janet rated and commented on this recipe

  

  Normally my husband would not choose courgettes but he is now a convert. I did not change anything.

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• Sandra

  22 June 2008

  Sandra commented on this recipe

  Very enjoyable and easy and quick to make. Will certainly make it more often.

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• Yolanda

  30 June 2008

  Yolanda rated and commented on this recipe

  

  Lovely. My daughter does not like courgettes at all but liked the salad. My husband finished it, so I will not have any leftovers for my lunch tomorrow. I will definitely make it again.

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• maverick

  15 July 2008

  maverick commented on this recipe

  Lovely and refreshing. will make this again.

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• Liz

  09 September 2008

  Liz rated and commented on this recipe

  

  Sorry, but my family didn't like this at all. You were right to point out that it goes watery - it did within minutes of making and consequently looked most unappetising. We also found the honey was overpowering and made it sickly-sweet.

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• Janet

  19 September 2008

  Janet commented on this recipe

  I have made this many times and people are always surprised at how good it is. My husband is not a fan of courgettes but loves this. Try it.

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• Moley

  10 October 2008

  Moley rated and commented on this recipe

  

  A great way of using up all my courgettes this year that went a little mad in the garden! It went down a treat with everyone!

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• quirkyjode

  26 April 2009

  quirkyjode rated and commented on this recipe

  

  This recipe really surprised me, it was lovely! Will be making it again.

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• Tania

  30 May 2009

  Tania rated and commented on this recipe

  

  I never thought this will be that gooodd!!

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• kittyk8te

  13 July 2009

  kittyk8te rated and commented on this recipe

  

  My guests liked it, thankfully, but I wasn't impressed. It went watery very quickly, which gave it a terribly soggy texture, and the honey flavour wasn't very pleasant.

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• Bread-monster

  11 July 2010

  Bread-monster rated and commented on this recipe

  

  Quick and easy to make and so impressive - last minute decision to make for recent BBQ. Very tasty - never had raw courgette before - perfect with BBQ meats and fish

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• Bread-monster

  11 July 2010

  Bread-monster commented on this recipe

  Didn't have any Poppy seeds so used black onion seeds instead.

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• Ruth kookt

  04 August 2010

  Ruth kookt rated and commented on this recipe

  

  

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• Sylv

  20 August 2010

  Sylv rated and commented on this recipe

  

  Made it with sesame and poppy seeds, it was delicious and refreshing. Excellent for summer dinner.

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• dangrima

  27 September 2010

  dangrima rated and commented on this recipe

  

  Quick and easy, I used sesame oil, black onion seeds and lime juice, delicious! In order to avoid what could potentially become a watery mush I left the core.

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• Tibs

  15 January 2011

  Tibs rated and commented on this recipe

  

  I made this for a gathering of family and friends and it was so popular that it's now a regular accompaniment to salads. Delicious.

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• LRademaker

  05 March 2011

  LRademaker rated this recipe

  

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• Argosdiva

  04 May 2011

  Argosdiva rated and commented on this recipe

  

  Lovely. I didn't have any poppy seeds but used sesame seeds and a few pine nuts instead. A really lovely way of using courgettes. Looking forward to trying it with poppy seeds too.

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• sevlow

  06 August 2011

  sevlow commented on this recipe

  Try grating your coourgette put them in a colander over bowl sprinkle with salt and leave for 30 to 40 min then squeeze out any liquid with your hands then follow the recipe this stop the early on set of mushyness in the end dish

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Ingredients

• 2 large courgettes
• 3 tbsp olive oil
• 1 tbsp lemon or lime juice
• 1 tbsp clear honey
• 2 tsp poppy seeds
• 1 small garlic clove , crushed
• salt and pepper , to taste

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 10 mins

Vegetarian

Ingredients

• 2 large courgettes
• 3 tbsp olive oil
• 1 tbsp lemon or lime juice
• 1 tbsp clear honey
• 2 tsp poppy seeds
• 1 small garlic clove , crushed
• salt and pepper , to taste

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