Hot dressed carrots with coriander

Hot dressed carrots with coriander

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(2 ratings)

Prep: 5 mins Cook: 5 mins

Easy

Serves 4
Superhealthy side dish, counts as 1 of 5-a-day

Nutrition and extra info

  • Healthy

Nutrition:

  • kcal118
  • fat9g
  • saturates1g
  • carbs10g
  • sugars9g
  • fibre3g
  • protein1g
  • salt0.08g
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Ingredients

  • 500g bag carrots, thickly sliced on the diagonal
    Carrot

    Carrot

    ka-rot

    The carrot, with its distinctive bright orange colour, is one of the most versatile root…

  • 3 tbsp olive oil
    olive oil

    Olive oil

    ol-iv oyl

    Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

  • small bunch coriander, roughly chopped
  • ½ lemon, juice only
    Lemon

    Lemon

    le-mon

    Oval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits…

Method

  1. Boil the carrots for 4 mins or until just tender, then drain well. Mix together the olive oil, coriander and lemon juice in a large bowl or serving dish, then toss with the carrots. Season to taste. Serve hot or warm with lamb, chicken or fish.

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Comments (2)

apolloxxl's picture
1

erm, wasn't good at all.

katycooks's picture
4

What a terrific side dish! So easy to do, and so tasty. I boiled some small Charlotte potatoes and used the dressing on those too. Delicious!

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