Christmas muffin mix

Christmas muffin mix

A festive treat to give or receive

Difficulty and servings

Easy

Serves 12

Preparation and cooking times

Preparation time

Prep 15 mins

Cook time

Cook 20 mins

Vegetarian

Vegetarian

Method

  1. Layer all the ingredients in a 1 litre glass or plastic preserving jar in the order the ingredients are listed.
  2. Write the following method on a gift label: 'Tip the contents of the jar into a large mixing bowl. Make a well in the centre and add 2 beaten eggs, 300ml/½pt milk and 100g/4oz melted butter. Mix quickly and lightly to a soft batter. Divide between 12 muffin cases. Bake at 190C/fan 170C/gas 5 for 18-20 mins. Use within 4 weeks.' Attach the label and a wooden spoon to the top of the jar with some raffia or coloured ribbon.
Try

Adapt the flavour

The spices and dried fruit for this mix can be adapted to suit the recipient's taste.

Jars

Look out for attractive clear jars - either glass or plastic - to show off the layers of the muffin mix.

Recipe from Good Food magazine, Vegetarian Christmas 2006.

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Latest comments and suggestions

Results 21-40

  • 17 October 2009

    Geordie Tyke rated and commented on this recipe

    4 stars

    Just made these muffins. Great recipe, they turned out so good they looked shop bought! The mixture I found made far too much for 12 muffin cases (I had enough to fill an additional 10 mini muffin cases and 2 small ramekins!). I used a mixture of pecan and walnuts and added ground ginger (I had no all spice) and they were fine. I think next time however, I would reduce ingredients by half to fill 12 cases.

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  • Binder photo DEE

    31 October 2009

    DEE rated and commented on this recipe

    5 stars

    What a great idea, excellent xmas gifts for children to make and give as special personal pressies. excellent way to get none bakers cooking.

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  • 04 November 2009

    Hart's Desire commented on this recipe

    I made about 8 of these to give as gifts. I made them first to try them and they were delicious. They make a great gift and everyone loved them, they even sent me picture texts when they had made them! Great idea, I will use it again this year.

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  • 04 November 2009

    Hart's Desire commented on this recipe

    P.S I could not get tropical fruit mix so I used normal mixed fruit and added dried cranberries to make them ideal for christmas.

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  • 04 November 2009

    Hart's Desire commented on this recipe

    I found the jars, small wooden spoons and raffia in The Range at very reasonable prices.

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  • 05 November 2009

    Kirumm rated and commented on this recipe

    5 stars

    Loved the idea of giving the dry ingredients as a gift for christmas but thought I'd try making the muffins first. Total thumbs up from this family. Personally I would add a bit more of the cinnamon and mixed spice, but still lovely. Might try them again with a bit of apple as well. Definately favourite for us though.

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  • 06 November 2009

    susanz commented on this recipe

    How big are these jars exactly? 1 litre seems huge!

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  • 22 November 2009

    Clare rated and commented on this recipe

    5 stars

    Made these as christmas gifts last year and will do the same this year. Everyone i gave them to thought they were really good. May change some ingredients to suit the person.

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  • 22 November 2009

    Kela commented on this recipe

    oops i just logged in and think i just commented on the wrong recipe

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  • 21 December 2009

    viki rated and commented on this recipe

    5 stars

    I made these today, they're soooo yummy and people keep stealing them. If I made them again I would add a little more of the spices

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  • 24 December 2009

    Poohj rated this recipe

    5 stars

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  • 03 January 2010

    Jean rated this recipe

    5 stars

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  • 29 August 2010

    Jenny V rated and commented on this recipe

    4 stars

    Hey, love this idea! I've managed to buy lovely glass 1 litre jars from Asda for £1 each - I know its a bit early to start thinking of Christmas, but at that price, I thought it was worth it!

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  • 11 September 2010

    mich_mkp rated and commented on this recipe

    5 stars

    I made this as a secret santa gift for a fellow baker at work. She loved it, and made the muffins on Christmas morning. (Only trouble was it wasn't such a "secret" Santa gift - she knew straight away it was from me!).

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  • 01 October 2010

    princess*summer rated this recipe

    5 stars

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  • 27 October 2010

    figgy pudding commented on this recipe

    Where do i get the dried tropical fruit medely from i can only find one with the dried banana chips in,is that right?

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  • 14 November 2010

    lauramints commented on this recipe

    i found dried tropical fruit mix with no banana in tesco, it's called island mix

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  • 22 November 2010

    cgmo commented on this recipe

    I made these and was disapointed, they were not very sweet and lacked depth of flavour - please help and advise

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  • 22 November 2010

    Littlehelper rated and commented on this recipe

    5 stars

    This brilliant - I make this year after year for presents, school fair etc. Just make sure you put the ingredients list on the back of the label for allergy issues.

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  • Binder photo jo

    25 November 2010

    jo commented on this recipe

    made some jars up and then went ahead to make a batch myself. When children came in they said "it smells christmassy in here." The muffins went down well. i used the island mix from tesco, thanks to the earlier comment. It is in the wholefood section. Confident to give these as gifts this year.

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Difficulty and servings

Easy

Serves 12

Preparation and cooking times

Preparation time

Prep 15 mins

Cook time

Cook 20 mins

Vegetarian

Vegetarian

For budding bakers

Ingredients

  • 300g self-raising flour
  • 2 tsp baking powder
  • 2 tsp ground cinnamon
  • 2 tsp ground mixed spice
  • 100g pecans or walnuts
  • 140g tropical dried fruits medley
  • 100g light muscovado sugar
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