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Member recipe

Ritzy Chicken

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(1 ratings)

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Cooking time

2 mins cooling


Serves 1 - 6 Pieces

This is chicken and ritz together for ultimate flavour, this is a recipe for a friend who wants other to try this out! Try out and see for yourself.

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  • 6 Boneless, skinless chicken breasts
  • 1 sleeve of Ritz round crackers
  • Garlic salt
  • Ground black pepper
  • 6 teasponns of butter


    1. Run the crackers through a food processor or rolling pin till crushed completely
    2. Rinse each chicken breast under cold water, when done place the crackers and roll all the chicken into the crumbs, then place in a greased baking dish
    3. Sprinkle the garlic salt and pepper
    4. Place a teaspoon of butter on each piece of chicken
    5. Bake at 350 degrees f until the chicken is no longer pink and is thoroughly cooked.

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minnieshar's picture
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This looks lovely, but I'm wondering what is the sauce over the chicken.