Bread sauce
- Barney Desmazery
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Serves 8
Easy
Prep: 10 mins
Cook: 25 mins
A star rating of 4.6 out of 5.84 ratingsRate
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Our traditional bread sauce recipe is the perfect creamy accompaniment to your roast dinner. This easy bread sauce is sure to be a Christmas favourite
Egg-free
Nut-free
Vegetarian
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Citrus & thyme turkey
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Ingredients
Nutrition
Units:
MetricUS
-
600ml milk
-
50g butter
-
1 onion
chopped
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6 cloves
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6 peppercorns
-
2 garlic cloves
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1 bay leaf
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3 thyme
sprigs
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100g white breadcrumbs
-
4 tbsp single cream
or mascarpone
-
pinch nutmeg
freshly grated
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Nutrition: per serving
-
kcal149
-
fat10g
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saturates6g
-
carbs11g
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sugars5g
low
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fibre1g
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protein4g
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salt0.33g
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Method
-
step 1
Simmer the milk, butter, onion, cloves, peppercorns, garlic and herbs in a pan for 20 mins. Strain and return the liquid to the pan. Add the breadcrumbs and simmer for 3-4 mins. Stir in the cream or mascarpone. Add nutmeg, season and serve. Can be made up to 3 days in advance and heated up on the hob or microwave on Medium for 3 mins.
Recipe from Good Food magazine, December 2005
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A star rating of 4.6 out of 5.84 ratings
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