Best Blueberry Muffins
A traditional delicious blueberry muffin recipe all the way from New Zealand
Difficulty and servings
Makes 10 muffins
Preparation and cooking times
- Preheat oven to 180C/fan 160C. Place muffin cases in a muffin tin.
- Put flour in a bowl, add sugar, cinnamon (if using) and baking powder and mix together.
- Melt butter in a pan and add to the dry ingredients along with a beaten egg and milk. Gently stir in the blueberries, don't over mix, the mixture is meant to be lumpy.
- Place equally into muffin cases coming nearlt to the top. Bake on the middle shelf in the oven until risen, golden and springy to the touch.
- Remove from tin and transfer onto a wire cooling rack. Enjoy!
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http://www.bbcgoodfood.com/recipes/269615/
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Ingredients
- 2 cups plain flour
- 1/2 cup sugar
- 100g butter
- 1 egg
- 1 cup milk
- 2 cups blueberries (frozen work well too)
- 1 tsp cinnamon (optional)
- 4 tsp baking powder
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Difficulty and servings
Makes 10 muffins
Preparation and cooking times
Ingredients
- 2 cups plain flour
- 1/2 cup sugar
- 100g butter
- 1 egg
- 1 cup milk
- 2 cups blueberries (frozen work well too)
- 1 tsp cinnamon (optional)
- 4 tsp baking powder
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10 April 2011
Dazza rated this recipe
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02 May 2011
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07 May 2011
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