Hot Bloody Mary soup

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• Bally

  31 October 2012

  Bally commented on this recipe

  Went down a treat with the family, added a couple of teaspoons of paprika for a bit of spice, served with bacon, onion and cheese muffins......perfect winter warmer

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• Lynsey

  18 November 2012

  Lynsey rated and commented on this recipe

  

  FAB - Did this for a starter at dinner party and it went down a storm. Everyone loved being able to add their own seasonings. Will defo make this again.

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http://www.bbcgoodfood.com/recipes/2604647/

Ingredients

• ½ x quantity creamy tomato soup (see 'Goes well with', below to make your own)
• 2 tbsp celery salt
• 2 tbsp celery seeds
• 2 tbsp mixed peppercorns
• 1 tbsp Sichuan peppercorns
• bottle Worcestershire sauce
• small bottle Tabasco sauce
• small bottle vodka
• 1 large lemon , cut into small wedges

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Difficulty and servings

Serves 6

Preparation and cooking times

Prep 10 mins

Cook 5 mins

FREEZE soup only

Ingredients

• ½ x quantity creamy tomato soup (see 'Goes well with', below to make your own)
• 2 tbsp celery salt
• 2 tbsp celery seeds
• 2 tbsp mixed peppercorns
• 1 tbsp Sichuan peppercorns
• bottle Worcestershire sauce
• small bottle Tabasco sauce
• small bottle vodka
• 1 large lemon , cut into small wedges

PER SERVING

304 kcalories, protein 6g, carbohydrate 26g, fat 6 g, saturated fat 1g, fibre 4g, sugar 18g, salt 6.9 g

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