Sticky sausage baguettes

Sticky sausage baguettes

Jazz up your bangers with a sweet honey mustard and soy glaze and serve in a French stick sandwich with salad

Difficulty and servings

Easy

MAKES 8

Preparation and cooking times

Preparation time

Prep 5 mins

Cook time

Cook 30 mins

Method

  1. Toss sausages in oil in a roasting tin and roast at 200C/180C fan/ gas 6 for 20 mins until browned.
  2. Mix soy sauce, honey and mustard together. Drain the fat from the sausages and pour over most of the soy mix, coating thoroughly. Return to the oven for 10 mins until sticky. Serve in baguettes with salad leaves and the remaining soy mix.

PER BAGUETTE

415 kcalories, protein 14g, carbohydrate 50g, fat 17 g, saturated fat 6g, fibre 3g, sugar 11g, salt 3.6 g

Recipe from Good Food magazine, November 2012.

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Latest comments and suggestions

  • 07 November 2012

    Chez Pierre commented on this recipe

    Delish!!!! tastes so much complex than it looks!! :D

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  • 07 November 2012

    Ayeishaaa commented on this recipe

    This looks delicious, will try it soon! I am 15 and have just started my own food blog t0astfordinner.blogspot.co.uk it would really help me if you looked at my blog and commented or told people you know about it. Thanks x

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  • 10 November 2012

    Kitten04 rated and commented on this recipe

    5 stars

    really nice will do again

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  • 20 November 2012

    Frantic Flapjack rated and commented on this recipe

    5 stars

    Lovely. Highly recommended.

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  • 20 November 2012

    Alan commented on this recipe

    Had all this in store cupboard or freezer, could of had Mucd,colonel S, or other fast food but had this soooooo much nicer MMMMMMM

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  • Binder photo di

    22 November 2012

    di commented on this recipe

    Sounds great must try soon

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  • 25 November 2012

    Love Cooking <3 commented on this recipe

    Looks gorgeous any tips because will defo make !!

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  • 28 November 2012

    star rated and commented on this recipe

    5 stars

    Thought these were really nice. Will make again. Bet they'll taste even better in the summer on the BBQ mmmmmm!!

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Difficulty and servings

Easy

MAKES 8

Preparation and cooking times

Preparation time

Prep 5 mins

Cook time

Cook 30 mins

Ingredients

  • 8 pork sausages
  • 1 tbsp oil
  • 3 tbsp soy sauce
  • 3 tbsp honey
  • 4 tsp wholegrain mustard
  • 8 baguettes , to serve
  • salad leaves , to serve
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PER BAGUETTE

415 kcalories, protein 14g, carbohydrate 50g, fat 17 g, saturated fat 6g, fibre 3g, sugar 11g, salt 3.6 g

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