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Member recipe

easy banana ice cream

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Cooking time

3 hour setting period in freezer


Serves 4

lovely tasty ice cream with no ice cream machine or constant stirring :)

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  • 5 Bananas chopped into circle chunks
  • 150 f Canned Custard
  • 150 of Double Cream


    First peel then cut your bananas into chunks then place on a baking tray or something flat that you can fit in your freezer lined with greaseproof paper

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