Cherry tomatoes
- Gordon Ramsay
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Serves 4
Easy
Total time: 5 mins
Ready in 5 minutes
A star rating of 3.2 out of 5.5 ratingsRate
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Gordon Ramsay's speedy, simple side dish adds a touch of colour to any meal
Vegan
Vegetarian
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Griddled swordfish with pineapple & chilli salsa
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Ingredients
Nutrition
Units:
MetricUS
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250g cherry tomato
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olive oil
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sea salt
and ground pepper
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small basil leaves
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Nutrition: per serving
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kcal0
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fat0g
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saturates0g
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carbs0g
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sugars0g
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fibre0g
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protein0g
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salt0g
low
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Method
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step 1
Halve the cherry tomatoes and place on a plate, cut side up. Drizzle with olive oil, sprinkle with sea salt and ground pepper and scatter over small basil leaves. Cover until ready to serve.
Recipe from Good Food magazine, May 2005
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A star rating of 3.2 out of 5.5 ratings
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