Crunchy new potatoes

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• smokey67

  2007-11-03 02:24:21.478213

  smokey67 rated this recipe

  

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• flick06

  2007-11-13 13:38:23.38217

  flick06 rated this recipe

  

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• inspiration

  2007-12-23 11:15:01.078692

  inspiration rated and commented on this recipe

  

  Extremely easy yet impressive & very tasty. Look a bit like hassleback potates if you have a crinkle edged masher!

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• jessica

  2008-01-21 06:00:02.791718

  jessica rated and commented on this recipe

  

  been looking for a way to make potatoes more interesting and this was just perfect its definatly a must try!!!

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• Angie

  2008-01-22 06:31:31.023166

  Angie rated and commented on this recipe

  

  Really simple and very very tasty!! A lovely change to normal new potatoes.

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• itsame

  2008-05-12 18:39:47.078534

  itsame commented on this recipe

  This looks absolutely delicious, however I'm not entirely sure how this recipe is low-fat?! If it is I would be a very happy lady :)

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• Lesley Ann

  2008-07-15 13:35:33.793636

  Lesley Ann commented on this recipe

  Fantastic. Everybody loved them.

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• Janilou

  2008-07-24 08:06:54.832605

  Janilou commented on this recipe

  Made these for my husband, not normally a new potato lover, he is now converted!! And demanding more!!!

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• Smuffy

  2008-07-30 19:39:32.044053

  Smuffy rated and commented on this recipe

  

  These were delicious and ridiculously easy. My teenage daughter commented that she isn't normally keen on new potatoes (unless they are cold and sitting in the fridge!) but thought these were 'fab' and she wished there were more. We all enjoyed them.

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• AngiePangie

  2008-08-13 09:48:10.762805

  AngiePangie commented on this recipe

  These are lovely, have made them a couple of times now, but also added some cooked green beans and then added the olive oil and pepper etc over the whole lot before putting in the oven, yum :o)

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• Annemie Bekker

  2008-09-07 16:32:06.052494

  Annemie Bekker rated and commented on this recipe

  

  Great easy recipe...a winner every time!

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• KatieG

  2009-03-11 16:40:28.099871

  KatieG rated this recipe

  

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• Amanda

  2009-03-11 18:53:05.216085

  Amanda commented on this recipe

  Made these last night, hubby adored them. They are a great alternative for roast potatoes and really versatile. I think next time I will chop up a bit of garlic and maybe some herbs.... I can see us having these quite often

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• Duke Nukem

  2009-03-16 12:30:23.476386

  Duke Nukem rated and commented on this recipe

  

  Really easy but effective.

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• SG

  2009-05-07 06:33:02.68633

  SG rated this recipe

  

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• Mag

  2009-05-10 18:46:22.924884

  Mag rated and commented on this recipe

  

  So tasty and easy to do. Thankyou

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• lurvlyloz

  2009-05-18 09:00:31.081514

  lurvlyloz rated and commented on this recipe

  

  Very tsaty & very easy.served it with chorizo chicken. was very nice :)

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• Flossy

  2009-06-07 22:12:20.545027

  Flossy rated and commented on this recipe

  

  Went down very well. Be careful of the larger potatoes which may be harder in the centre when you try to crush them - they shoot straight out of the tray. Everyone enjoyed these.

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• Yanna

  2009-07-15 22:36:11.743059

  Yanna rated and commented on this recipe

  

  Nice spuds, I used old potatoes, not new ones and this worked really well when old spuds are cut into quarters. I used whole cumin though cause I quite like the little seeds, just crushed them a little. Also I added oregano the second time around for little twist. Very nice, went down very well

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• Joanna

  2009-07-19 10:42:22.908118

  Joanna rated and commented on this recipe

  

  lovely way to cook new potatoes. I used smoked paprika which was really tasty.

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Ingredients

• 12-16 small-medium new potatoes , unpeeled
• 2 tbsp olive oil
• 1 tsp paprika

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Difficulty and servings

Serves 4

Preparation and cooking times

Ready in 30 mins

Low-fat

Ingredients

• 12-16 small-medium new potatoes , unpeeled
• 2 tbsp olive oil
• 1 tsp paprika

Per serving

137 kcalories, protein 2g, carbohydrate 20g, fat 6 g, saturated fat 1g, fibre 1g, sugar 2g, salt 0.03 g

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