Advertisement

Ingredients

  • 50 g butter
  • 100 g dark chocolate
  • 2 eggs
  • 125 g caster sugar
  • 50g flour
  • 1/2 tsp baking powder
  • 15g cocoa

Method

  • STEP 1
    Heat the oven to 180C, line a small-ish baking tray (I use loaf tray) with grease proof paper.
Advertisement

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 3 out of 5.2 ratings
Advertisement
Advertisement
Advertisement