Garlic & basil ciabatta
Perfect as a starter or as a side dish for a dinner party
Difficulty and servings
Serves 4
Preparation and cooking times
Prep 5 mins
Cook 3 mins
Vegetarian
- Heat the grill to high. Beat together the mayonnaise, butter and garlic cloves until smooth. Chop basil, stir through and season with salt and pepper. Put the halves of the ciabatta, sliced lengthways, on a baking tray and spread with the butter. Sprinkle with grated parmesan, then grill for 2-3 mins.
224 kcalories, protein 7g, carbohydrate 23g, fat 12 g, saturated fat 5g, fibre 1g, salt 0.85 g
Recipe from Good Food magazine, August 2006.
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http://www.bbcgoodfood.com/recipes/2496/
Difficulty and servings
Serves 4
Preparation and cooking times
Prep 5 mins
Cook 3 mins
Vegetarian
Seasonal side
Ingredients
- 1 tbsp mayonnaise
- 2 tbsp butter , softened
- 1 bunch of basil
- 1 small ciabatta
- 2 tbsp grated parmesan
- 2 garlic cloves ,crushed
224 kcalories, protein 7g, carbohydrate 23g, fat 12 g, saturated fat 5g, fibre 1g, salt 0.85 g




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27 October 2009
thynk2much rated and commented on this recipe
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