Garlic & basil ciabatta

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Good Food

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1. Heat the grill to high. Beat together the mayonnaise, butter and garlic cloves until smooth. Chop basil, stir through and season with salt and pepper. Put the halves of the ciabatta, sliced lengthways, on a baking tray and spread with the butter. Sprinkle with grated parmesan, then grill for 2-3 mins.

224 kcalories, protein 7g, carbohydrate 23g, fat 12 g, saturated fat 5g, fibre 1g, salt 0.85 g

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• Sensana

  07 November 2007

  Sensana rated and commented on this recipe

  

  just delicious

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• ange

  27 November 2007

  ange rated this recipe

  

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• Mrs dredwards

  16 January 2008

  Mrs dredwards rated this recipe

  

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• Chris

  10 February 2008

  Chris rated and commented on this recipe

  

  Really yummy

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• Blondie

  20 February 2008

  Blondie rated and commented on this recipe

  

  the best garlic bread recipe EVER! i make this all the time for friends and everyone always loves it. it is just delicious.

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• Kirsten

  17 June 2008

  Kirsten rated and commented on this recipe

  

  I served this with a butternut squash lasagne and it was fabulous! All of it went! I think I got a loaf of bread that was slightly too thick and so I should have put more of the mixture into the bread, but it was fantastic anyway.

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• Food Glorious Food

  17 July 2008

  Food Glorious Food rated and commented on this recipe

  

  the best garlic bread in the world. yum yum yum

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• Jane.v

  04 August 2008

  Jane.v rated and commented on this recipe

  

  Loved this bread, so did the rest of the family!!! You must try!!

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• lurvlyloz

  16 September 2008

  lurvlyloz rated and commented on this recipe

  

  very nice. quick and very easy. everyone loved them.

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• purleydave

  09 November 2008

  purleydave rated and commented on this recipe

  

  Delicious..I tried mixing the parmesan into the butter garlic basil mayo mixture and then spreading onto the ciabatta..I also used 2 tbsp of mayo..Family loved it..

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• Indra Bliss

  12 February 2009

  Indra Bliss commented on this recipe

  The garlic butter is divine.I reccomend it.i loved it but my mums is still the best. I am only a teenager and am really fussy but still loved it.

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• loopyloo1508

  14 February 2009

  loopyloo1508 commented on this recipe

  Wow! This was a yummy recipe, i will definately take it with me when i move house. Yummy!!

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• loopyloo1508

  14 February 2009

  loopyloo1508 rated this recipe

  

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• toucan

  20 May 2009

  toucan commented on this recipe

  Gorgeous!!-cooking novice? do this recipe, it will not fail to impress, so much better than any ready made bought stuff.

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• miss_roch

  23 May 2009

  miss_roch rated and commented on this recipe

  

  The best garlic bread I've ever tasted!!

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• Shoobles

  23 June 2009

  Shoobles rated and commented on this recipe

  

  So quick and easy - I forgot all about it while preparing the main dish but it didn't matter as I was able to whip this up in under 10 mins. I also threw the parmesan into the butter miz by mistake instead of saving it to sprinkle over at the end, but this worked just as well!

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• Jessicafox

  22 July 2009

  Jessicafox rated and commented on this recipe

  

  Very very good! everyone loved it and it was all gone very quickly! will be making it again for our next bbq!

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• chef Killo

  03 August 2009

  chef Killo commented on this recipe

  it is very nice one, I loved it

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• Peter of Sutton

  02 September 2009

  Peter of Sutton commented on this recipe

  THIS IS THE BEST EVER, you must try. SOOOOOOOOOOOOOOOOOOOOOOOOOO good!!!

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• Laura

  07 September 2009

  Laura rated and commented on this recipe

  

  Really tasty and a bit different. Was disappointed the first time that the kids liked it as much as we did so I didn't get much. But have now made it several times.

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http://www.bbcgoodfood.com/recipes/2496/

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Ingredients

• 1 tbsp mayonnaise
• 2 tbsp butter , softened
• 1 bunch of basil
• 1 small ciabatta
• 2 tbsp grated parmesan
• 2 garlic cloves ,crushed

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 5 mins

Cook 3 mins

Vegetarian

Ingredients

• 1 tbsp mayonnaise
• 2 tbsp butter , softened
• 1 bunch of basil
• 1 small ciabatta
• 2 tbsp grated parmesan
• 2 garlic cloves ,crushed

224 kcalories, protein 7g, carbohydrate 23g, fat 12 g, saturated fat 5g, fibre 1g, salt 0.85 g

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