Mango & vanilla granita

Latest comments and suggestions

• Sandra

  05 June 2008

  Sandra commented on this recipe

  In the recipe above, you say 'freeze the puree as before'. Before - how? Perhaps it was a series of recipes with an explanation, but for those looking online it is not clear.

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• hannahk

  07 June 2008

  hannahk rated and commented on this recipe

  

  Didn't have any vanilla pod so used essence instead, ended up too sweet so pureed some raspberries and mixed them through which was tasty and cut through the sweetness a bit.

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• Tiny

  21 August 2008

  Tiny rated and commented on this recipe

  

  Really liked this as it is very simple to make and very tasty - as long as you like mango! A nice cleansing finish to a meal. Big hit with family and quite light and low in calorie (in moderation. )

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Ingredients

• 1 vanilla pod , split (optional)
• 140g caster sugar
• 2 large, ripe mangoes
• 300g strawberries , sliced to serve

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Difficulty and servings

Serves 6 - 8

Preparation and cooking times

Prep 15 mins

Low-fat

Ingredients

• 1 vanilla pod , split (optional)
• 140g caster sugar
• 2 large, ripe mangoes
• 300g strawberries , sliced to serve

163 kcalories, protein 1g, carbohydrate 42g, fat 0 g, saturated fat 0g, fibre 3g, sugar 41g, salt 0.02 g

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