Cheese & chive spread
Try this savoury mix on crackers, in sandwiches or spread on toast and grill
Difficulty and servings
Serves 6
Preparation and cooking times
Prep 5 mins
NO COOK
Vegetarian
- Simply mix everything together, then press into a bowl.
PER SERVING
272 kcalories, protein 13g, carbohydrate 2g, fat 24 g, saturated fat 12g, fibre 0g, sugar 1g, salt 1.6 g
Recipe from Good Food magazine, August 2012.
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http://www.bbcgoodfood.com/recipes/2360665/
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Ingredients
- 300g pack Red Leicester (or vegetarian alternative), grated
- 140g light mayonnaise
- 2-3 tsp English mustard
- 15g pack chives , snipped
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Difficulty and servings
Serves 6
Preparation and cooking times
Prep 5 mins
NO COOK
Vegetarian
Ingredients
- 300g pack Red Leicester (or vegetarian alternative), grated
- 140g light mayonnaise
- 2-3 tsp English mustard
- 15g pack chives , snipped
PER SERVING
272 kcalories, protein 13g, carbohydrate 2g, fat 24 g, saturated fat 12g, fibre 0g, sugar 1g, salt 1.6 g
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Your binder
Here are three other great reasons why to sign up:
- You get an online binder, where you can store all your favourite recipes and create menus.
