Raspberry Coffee Time muffin

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• Tatjana

  2007-12-13 15:46:28.938751

  Tatjana rated and commented on this recipe

  

  Love them. They wasn't though sweet enough for me I ended up putting jam on.

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• Tatjana

  2007-12-13 16:14:08.428292

  Tatjana commented on this recipe

  Forget to mention that pine nuts make great combination with raspberries.

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• ilze

  2008-07-28 23:22:51.712946

  ilze rated and commented on this recipe

  

  Best muffins of all I've tried on bbcgoodfood. Everything was perfect - taste, texture, shape, and even colour. 6 stars! Though I didn't have pine nuts and substituted them with caramelized sunflower seeds. Will definately try again with pine nuts, and, I guess, with other fruits and berries as well. One more thing - I didn't bother myself with baking parchment, just greased the muffin tin with butter.

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• Dorien

  2009-03-19 09:12:48.540646

  Dorien rated and commented on this recipe

  

  love raspberries, love pinenuts. This muffin has been a family favourite since I the first time I made them.

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• Belkey

  2009-09-01 14:22:51.849939

  Belkey rated and commented on this recipe

  

  These were great, an excellent texture and the coffee wasn't a distinct taste, just gave a good depth of flavour.

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• Gem

  2010-07-12 17:24:26.934268

  Gem rated and commented on this recipe

  

  Firstly, good grief how much are Pine Nuts £4.00 for a 150g bag. Had to buy them as couldn't use my brain to buy anything else nutty! Aside from that not really for the sweet toothed person. However, in saying that you feel more healthier and on the 3rd day they tend to become a bit softer and sweeter anyway. I made them with Blueberry & Raspberries.

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• plumroper

  2012-02-17 14:06:43.387364

  plumroper commented on this recipe

  if you find you need to take out a mortgage for the pine nuts, pistas or pistachios would be lovely!!

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• sarah

  2012-05-13 15:17:13.403908

  sarah commented on this recipe

  Lovely, made a second btch they were so good

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Ingredients

• 2 tbsp finely ground coffee
• 100g butter
• 50g pine nuts
• 1 tbsp milk
• 400g self-raising flour
• 175g golden caster sugar
• 1 tsp bicarbonate of soda
• 2 large eggs
• 284ml carton buttermilk or soured cream
• 225g fresh raspberries

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Difficulty and servings

Serves 12

Preparation and cooking times

Prep 20 mins

Cook 30 mins

Ingredients

• 2 tbsp finely ground coffee
• 100g butter
• 50g pine nuts
• 1 tbsp milk
• 400g self-raising flour
• 175g golden caster sugar
• 1 tsp bicarbonate of soda
• 2 large eggs
• 284ml carton buttermilk or soured cream
• 225g fresh raspberries

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