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Ingredients

  • 2 eggs
  • 120ml milk
  • 2 slices of white bread

Butter for frying

  • 2tbsp peanut butter
  • 2tbsp Vanilla Marshmallow Fluff

Method

  • STEP 1
    Lightly whisk the eggs in a bowl then stir in the milk.
  • STEP 2
    Place the bread slices, one at a time, into the bowl letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side.
  • STEP 3
    Over medium-low heat, heat a frying pan and add the butter. Transfer the bread slices to the pan and cook until golden, turn the slices over and brown on the other side.
  • STEP 4
    Remove from the pan and spread one slice with the fluff and spread the other with the peanut butter.
  • STEP 5
    Place the slices together and serve.
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