Beetroot Hummus Dip

http://www.bbcgoodfood.com/recipes/2108636/

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Ingredients

• 1 x 400g/14oz can chickpeas, drained and rinsed
• 250g cooked beetroot
• 1/2 tsp salt
• Juice 1/2 lemon
• 1 garlic clove, crushed
• 2 tbsp tahini
• 2 tsp ground cumin
• 100ml extra virgin olive oil
• 2 tbsp creamed horseradish
• Finely chopped parsley to garnish
• No-No Corn Sesame Flatbreads for dipping

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Serves 6

Preparation and cooking times

Ingredients

• 1 x 400g/14oz can chickpeas, drained and rinsed
• 250g cooked beetroot
• 1/2 tsp salt
• Juice 1/2 lemon
• 1 garlic clove, crushed
• 2 tbsp tahini
• 2 tsp ground cumin
• 100ml extra virgin olive oil
• 2 tbsp creamed horseradish
• Finely chopped parsley to garnish
• No-No Corn Sesame Flatbreads for dipping

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