Sweet & spicy popcorn

Latest comments and suggestions

• Nikki B

  23 February 2012

  Nikki B commented on this recipe

  Any suggestions what I can use instead of agave syrup?

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• Mmmm

  25 February 2012

  Mmmm commented on this recipe

  Nikki B: try using honey.

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• trinigal70

  26 February 2012

  trinigal70 commented on this recipe

  Try a sprinkle of stevia extract on corn before placing in microwave and get sweet popcorn without the calories of sugar, taste fab too!

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• Alice

  04 July 2012

  Alice rated and commented on this recipe

  

  I cooked my own popcorn instead of using microwave popcorn and used grapeseed oil to be healthier. I also added some other herbs and spices such as rubbed rosemary and paprika. It was absolutely delicious and I enjoyed it much more than regular butter and salt popcorn!

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Ingredients

• 100g bag salted microwave popcorn
• ¼ tsp chilli powder
• ½ tsp cinnamon
• 1 tbsp agave syrup

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Difficulty and servings

Serves 2

Preparation and cooking times

Prep 5 mins

Cook 2 mins

Gluten-free

Ingredients

• 100g bag salted microwave popcorn
• ¼ tsp chilli powder
• ½ tsp cinnamon
• 1 tbsp agave syrup

PER SERVING

275 kcalories, protein 3.8g, carbohydrate 35.1g, fat 13.6 g, saturated fat 6.0g, fibre 5.0g, sugar 9.0g, salt 0.9 g

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