Hot smoked salmon wrap

http://www.bbcgoodfood.com/recipes/1931646/

http://www.bbcgoodfood.com/recipes/1931646/

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Ingredients

• 1 tbsp hot horseradish sauce
• 1 tbsp half-fat crème fraîche
• 2 small flour tortillas
• 2 small handfuls baby spinach leaves
• 50g cooked beetroot , drained and cut into matchsticks
• 1 small carrot , peeled and cut into matchsticks
• 75g hot smoked salmon or trout, flaked

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Difficulty and servings

Serves 2

Preparation and cooking times

Ready in 15 mins

Low-fat

Ingredients

• 1 tbsp hot horseradish sauce
• 1 tbsp half-fat crème fraîche
• 2 small flour tortillas
• 2 small handfuls baby spinach leaves
• 50g cooked beetroot , drained and cut into matchsticks
• 1 small carrot , peeled and cut into matchsticks
• 75g hot smoked salmon or trout, flaked

PER SERVING

233 kcalories, protein 14.5g, carbohydrate 33.2g, fat 4.6 g, saturated fat 1.5g, fibre 2.8g, salt 2.5 g

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