Use crisp filo pastry to encase a soft and creamy cheese filling with mustard, spring onions and crunchy nut topping
We’re sorry the licence for this Pancetta, goat’s cheese & chicory salad with hazelnuts recipe has now expired. Why not try one of our tasty alternatives?
Why not try one of these?
This simple breaded cheese can be made ahead and frozen, ready to use as a starter for a dinner party with friends
Fresh, zingy, full of colour and flavour - this nectarine salad is just what you want to eat on a sunny day