I followed the receipe exactly (I didnt add any onion or vegetables as some people have suggested) and it was delicious! It is a very simple dish to prepare but very tasty. I also served it with a garlic and parsley herb butter to spread on the toasted bread before dipping. I would say to get the best tomatoes you can find as this will really make a big difference to the flavour. Also, if you like your eggs runny, check them after 5-6 mins as they didnt look cooked enough but they actually were. I made this for my partner (who 'does not do' vegetarian food) however he thought it was brilliant and said that this would be a staple midweek evening meal for him.

Brilliant quick and easy recipe and very tasty too. I served with naan bread.

This dish works so well because of it's simplicity. Get the best tomatoes you can and serve with some crusty bread. Delicious.

Easy and tasty! I sliced up a baked potato and added it on top on the tomatoes :)

Delicious and easy! Made it salad with toasted bread.

Very easy to make and tasty. A little bit bland maybe, and mine was a bit watery, but a healthy dish I will make again.

Great dish, especially as a snack, i however use lemon tyhme and a little cracked green pepper and sea salt over the tomatos for that extra flavour

Made this recipe yesterday, I added some chopped onions, coloured slightly, then added a tspn of light brown sugar. Used both a tin of toms and cherry toms & 1 large clove chopped garlic. Unfortunately for my husband and son I ate THE WHOLE LOT as just sooo delicious before they arrived home! Making it again tomorrow! And sooo cheap!

Lovely! I added some sliced red onion and chopped red chillli and served with grilled sausages...yummy!

Really yummy comfort food, not enough for dinner though. No harm in adding half more of the tomatoes next time I suppose !! Will without a doubt become a favourite

Was really easy and tasty. A word of warning, it's easy to overcook the eggs if you're not careful, as they don't change in appearance when they're done, so watch out if you like them a bit runny in the middle!

I have scaled this down and made it just for myself many times - I love it - so easy and delicious!

Had this for my brekkie with some nice bread and sausages on the side. Sweet

Very tasty! I served it with some grated feta cheese over the tomatoes, it melts nicely and there's no need to add salt.

Great recipe. Served with chunks of bread and baked camembert with honey and thyme. My family since then asked me a number of times to make this again. Thank you Mary Codogan!

A tasty way to eat more tomatoes.

Did as gill.g suggested and it was a very tasty dish will make again

I enjoyed this dish very much. I decided to add mushrooms which worked well - next time I shall put in some red onion too to see how that works. A very easy recipe!

So easy to make and really tasty, already had this dish a few times.