Turkey cacciatore with a twist

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• dragonma5306

  27 December 2011

  dragonma5306 rated and commented on this recipe

  

  This was easy to make and very tasty. I made it exactly to the recipe and added some grated parmesan to the breadcrumbs for the topping. I will be making it again.

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• Margaret

  28 December 2011

  Margaret rated and commented on this recipe

  

  Very tasty! I used low fat mozzarella to make it a bit healthier.

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• Limey

  28 December 2011

  Limey commented on this recipe

  I'm sure it is lovely (<3 the chicken cacciatore recipe elsewhere on this site), but I don't think the picture makes it look very appetizing.

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• Pamby

  28 December 2011

  Pamby commented on this recipe

  Tasty tasty very very tasty

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• Izzy

  02 January 2012

  Izzy rated and commented on this recipe

  

  This is a really easy and tasty way to use up turkey leftovers, really delicious, and isn't too tomatoey with 3 tins, great with pasta.

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• Judi

  18 January 2012

  Judi rated and commented on this recipe

  

  really good for leftover turkey - went down a treat

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• LibbyR

  18 January 2012

  LibbyR rated and commented on this recipe

  

  Absolutely delicious and so simple. Easily halved the recipe to make it for 2, but kept the full amount of cheese, which was needed. Now a firm favourite in my house.

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• Christine, Espanol chica

  04 January 2013

  Christine, Espanol chica commented on this recipe

  This was lovely and so easy to make. I added some chillies when I was frying the onion and garlic to give it a little kick and used worcester sauce instead of vinegar. I also mixed it with pasta as I saw an earlier comment suggesting it and I used buffalo mozzarella :)

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• Suegriff26

  06 January 2013

  Suegriff26 rated and commented on this recipe

  

  Delish, made this 3 times since christmas already. Used a teaspoon of chipotle chilli paste when frying onions for a bit of a kick

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• ammybsas

  29 January 2013

  ammybsas rated and commented on this recipe

  

  It is very good, and it goes very well with pasta!

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Ingredients

• 2 small or 1 large onion , chopped
• 2 garlic cloves , crushed
• 3 tbsp olive oil
• 2 tsp dried oregano
• 3 x cans chopped tomatoes or cherry tomatoes
• 1 tbsp sugar
• little splash vinegar
• about 500g leftover turkey , shredded into chunks
• 1 x 125g balls mozzarella
• 2 good handfuls fresh breadcrumbs

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 10 mins

Cook 50 mins

Ingredients

• 2 small or 1 large onion , chopped
• 2 garlic cloves , crushed
• 3 tbsp olive oil
• 2 tsp dried oregano
• 3 x cans chopped tomatoes or cherry tomatoes
• 1 tbsp sugar
• little splash vinegar
• about 500g leftover turkey , shredded into chunks
• 1 x 125g balls mozzarella
• 2 good handfuls fresh breadcrumbs

PER SERVING

477 kcalories, protein 50.0g, carbohydrate 22.0g, fat 21.0 g, saturated fat 7.0g, fibre 3.0g, sugar 15.0g, salt 1.0 g

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