Salami & peppadew pizza

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• purplepossom

  09 December 2011

  purplepossom rated and commented on this recipe

  

  Made this for tea last night and was delicious. Used a ciabatta bread mix which mad a lovely doughy on the middle / crusty on the outside base, and chorizo slices instead of salami. The peppadew peppers added a wondeful flavour kick :)

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• Beth

  24 December 2011

  Beth commented on this recipe

  Really nice - made the pizza dough in my bread machine with another recipe but the topping was great. Instead of the pasta sauce I used some tomato puree thinned down a little with water with some chipotle paste added.

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• Pauline

  06 February 2012

  Pauline commented on this recipe

  The last comment here uses chipotle paste added to her sauce. Could "Beth 24 Dec 2011" please tell me where she buys chipotle paste.

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• faye

  05 September 2012

  faye commented on this recipe

  Hi Pauline, I got chipotle paste from Sainsburys but I am sure most supermarkets would stock it...

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• Traveller2010

  30 March 2013

  Traveller2010 rated and commented on this recipe

  

  Made this last nite. Used 500g pack of Tesco white crusty bread mix. I used the packed for 2 pizzas and it was perfect- I thought it would be too thick to just make 1 pizza. Made my own pizza sauce by watering down some tomato purée and adding oregano and basil. Also added soma tobacco for an extra kick. I actually put grated mozzarella on the tomato sauce then added few slices to the top of the pizza. Cooked really really well and tasted delicious! Def make again :)

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• Traveller2010

  30 March 2013

  Traveller2010 commented on this recipe

  Obviously meant tabasco then - silly iPad :)

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Ingredients

• 500g pack bread mix
• 1 tbsp flour or semolina
• 1 small jar pizza tomato sauce (about 150g)
• 100g pack salami , sliced
• 10 peppadews , halved
• 1 red onion , thinly sliced
• large pinch crushed chilli flakes
• 140g mozzarella , cut into 3cm cubes
• handful oregano , leaves picked

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Difficulty and servings

Serves 4

Preparation and cooking times

Cook 15 mins

Ingredients

• 500g pack bread mix
• 1 tbsp flour or semolina
• 1 small jar pizza tomato sauce (about 150g)
• 100g pack salami , sliced
• 10 peppadews , halved
• 1 red onion , thinly sliced
• large pinch crushed chilli flakes
• 140g mozzarella , cut into 3cm cubes
• handful oregano , leaves picked

PER SERVING

612 kcalories, protein 25g, carbohydrate 82g, fat 22 g, saturated fat 9g, fibre 8g, sugar 11g, salt 4.82 g

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