A traditional flat, leaf-shaped, French bread - similar to the Italian focaccia. It cooks in just 15 minutes
We’re sorry the licence for this Olive fougasse recipe has now expired. Why not try one of our tasty alternatives?
Why not try one of these?
This flat, round fougasse loaf is very popular all over France and is a cousin of the Italian focaccia
This rustic French bread is surprisingly light, the onions give it a full flavour and the tomatoes add a juicy touch