Bipins Surti Fish Tikka
Member recipe by bipinsmasala
White fish fillets marinated in all fresh all natural surti masala aromatic curry
- 4 fillets of river cobbler fish also known as Pangasius
- 1 bipins surti masala fresh curry paste from www.bipins.co.uk
- 1 tbsp tomato puree
- 2 tsp of sunflower oil
- 20g of chopped coriander
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