scallop and prawn starter

scallop and prawn starter

plenty of flavour

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Recipe by julie

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Difficulty and servings

Easy

Serves 4

Preparation and cooking times

Total time

Method

  1. make the dressing,whisk together the chopped cilli,garlic.parsley,lime zest and juice and olive oil,season to taste.
  2. cook the prawns and scallops in separate frying pans after heating them up first,when the prawns start turning pink add some of the dressing and stir together.
  3. when the scallops start going brown on one side turn them over then add some of the dressing and stir,cook until firm then serve the prawns and scallops together
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Difficulty and servings

Easy

Serves 4

Preparation and cooking times

Total time

Ingredients

  • 8 fresh scallops
  • 300g pack frozen large raw peeled prawns,thawed
  • dressing
  • 1/2 red chilli,deseeded and finely chopped
  • 1 garlic clove,finely chopped
  • 1 tbsp flat leaf parsley,finely chopped
  • zest 1/2 lime,plus juice
  • 3 tbsp extra virgin olive oil
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