Smoked Salmon Tagliatelle
Very quick cooking for anyone. Very delicious smoked salmon Tagliaelle.
Difficulty and servings
Serves 2
Preparation and cooking times
1 miniute
- Slice 2 of the leeks long anf fine.
- Heat the 0.5 tblsp of oil in a frying pan.
- Gently fry the onionsin the oil.
- Add the 100g of Philadelphia.
- Add the milk.
- Add the lemon juice.
- Stir it on a low heat.
- When soft pour it over the drained Tagliatelle.
- Add the 125g of sliced smoked salmon and ad the freshly grind pepper.
- Serve on nice plate to eat.
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http://www.bbcgoodfood.com/recipes/158615/
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Ingredients
- 250g Taglatelle
- Few Fresh Herbs
- 2 Spring Onions
- Black Pepper Freshly Grind
- 0.5 TBLSP Olive Oil
- 100g Philadelphia Garlic And Herb
- 4 TBLSP Semi Skimmed Milk
- 0.5g Lemon Juice
- 125g Smoked Salmon
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Difficulty and servings
Serves 2
Preparation and cooking times
1 miniute
Ingredients
- 250g Taglatelle
- Few Fresh Herbs
- 2 Spring Onions
- Black Pepper Freshly Grind
- 0.5 TBLSP Olive Oil
- 100g Philadelphia Garlic And Herb
- 4 TBLSP Semi Skimmed Milk
- 0.5g Lemon Juice
- 125g Smoked Salmon
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05 August 2011
jacqui rated and commented on this recipe
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