Courgette, potato & cheddar soup

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• Georgelikescake

  23 August 2011

  Georgelikescake rated and commented on this recipe

  

  Fantastic recipe. I scaled down the recipe for 2 people and didn't have quite enough courgette so added in a carrot as well. Stunning flavours and so easy to make!

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• Foodfile

  29 August 2011

  Foodfile rated and commented on this recipe

  

  Delicious soup! I used leeks instead of onions which worked well. It was almost a meal in itself. On of the best uses of my glut of courgettes!

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• splash

  31 August 2011

  splash commented on this recipe

  A really delicious taste combination. A glut of courgettes meant I was looking for recipes to use them and this fitted the bill. Spring onions rather than large ones mean that the fairly delicate taste of the courgettes still shines through.

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• splash

  31 August 2011

  splash rated and commented on this recipe

  

  Sorry forgot to rate

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• pizzapastapesto

  31 August 2011

  pizzapastapesto rated and commented on this recipe

  

  Best courgette soup recipe I have tried - gorgeous!!!

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• Belkey

  01 September 2011

  Belkey rated and commented on this recipe

  

  I made this the other day, halving the recipe and it still made 5 portions - very tasty.

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• Carolineb

  01 September 2011

  Carolineb rated and commented on this recipe

  

  Delicious and really quick and easy to make! Doesn't need any modification.

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• AngelaH

  01 September 2011

  AngelaH rated and commented on this recipe

  

  Amazing soup and talk about timing the book hardly landed on my doormat before the courgettes were being weighed out! With or without watering down a great soup.

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• susiemoosie

  01 September 2011

  susiemoosie rated and commented on this recipe

  

  Just made this to use our glut of courgettes, as I didn't have spring onions I softened white onions in butter then completed as per recipe. hope it freezes well.

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• Angela

  05 September 2011

  Angela commented on this recipe

  About how many medium to large courgettes are in 1 kg?

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• Recipes!

  08 September 2011

  Recipes! rated and commented on this recipe

  

  Absolutely gorgeous - the kids (3 and 4) didn't stop raving about it and I've struggled to get one of them to eat soup before. Will definitely be making this again!

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• Rachael

  09 September 2011

  Rachael commented on this recipe

  A really lovely soup, bags of flavour. Didn't hang around long enough to freeze!

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• Emmy-Lou

  10 September 2011

  Emmy-Lou rated and commented on this recipe

  

  I found this to be really very bland. Wont make again

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• sabrina74

  11 September 2011

  sabrina74 rated and commented on this recipe

  

  sorry didnt like it but ..i dont like courgettes much!!! hoping it was a way of me eating them.. i didnt like butternut squash, but made your pot n butternut soup on this site and loved it.. make almost every week n its not even winter!!!.. but a very easy recipe.. if i made again i would add garlic n chilli, so i could disguise the courgettes!!! lol

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• welshpenguin

  12 September 2011

  welshpenguin rated and commented on this recipe

  

  This is surprisingly delicious, and very easy/lazy! I've never made soup without sweating the vegetable in oil before and I don't think I'll bother again after doing it this way, it's so much easier. I didn't have any onions so I used some garlic which worked well. I think I would peel the potatoes next time as some of the skin wouldn't blitz completely and it's effected the texture. I'm going back for seconds...

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• fay

  15 September 2011

  fay rated and commented on this recipe

  

  A very quick, easy and tasty soup.

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• Beth

  17 September 2011

  Beth rated and commented on this recipe

  

  Was ok though a little bland despite some decent mature cheddar.

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• Sourdoughsal

  23 September 2011

  Sourdoughsal rated and commented on this recipe

  

  Can't believe a soup so simple to make could be so tasty. I left my soup a little bit chunky as my husband prefers it like that. Such a good way to use up courgettes.

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• CFL recipes

  24 September 2011

  CFL recipes rated and commented on this recipe

  

  Really love this - great way to use up GIANT courgettes and agree with the comment that it's great not having to sweat veg etc. I don't generally add much salt to my food but I did find that salt was the way to combat blandness with this soup - maybe an even more matuer cheddar would have done the trick.

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• Liv

  26 September 2011

  Liv rated and commented on this recipe

  

  I loved this recipe, i cooked it for the family at the weekend and the all said is was either 4.5 out of five or 5 out of 5. I am going to cook it again really soon!

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Ingredients

• 500g potatoes , unpeeled and roughly chopped
• 2 vegetable stock cubes
• 1kg courgettes , roughly chopped
• bunch spring onion , sliced - save 1 for serving, if eating straight away
• 100g extra-mature cheddar or vegetarian alternative, grated, plus a little extra to serve
• good grating fresh nutmeg , plus extra to serve

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Difficulty and servings

Serves 8

Preparation and cooking times

Prep 15 mins

Cook 15 mins

Vegetarian, Super healthy

Ingredients

• 500g potatoes , unpeeled and roughly chopped
• 2 vegetable stock cubes
• 1kg courgettes , roughly chopped
• bunch spring onion , sliced - save 1 for serving, if eating straight away
• 100g extra-mature cheddar or vegetarian alternative, grated, plus a little extra to serve
• good grating fresh nutmeg , plus extra to serve

Per serving

131 kcalories, protein 7.0g, carbohydrate 14.0g, fat 6.0 g, saturated fat 3.0g, fibre 2.0g, sugar 3.0g, salt 1.31 g

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