Crunchy cauliflower, apple & blue cheese salad

http://www.bbcgoodfood.com/recipes/1577640/

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Ingredients

• 5 tbsp cider vinegar
• 2 tbsp extra-virgin olive oil or rapeseed oil
• little drizzle of honey
• 3-4 apple , cored and thinly sliced
• 1 small cauliflower , chopped
• handful of alfalfa sprouts (optional)
• 200g Stilton or vegetarian crumbly blue cheese, such as Dorset Blue Vinney, crumbled
• small bunch mint , chopped
• 50g sunflower seeds , toasted (walnuts or cobnuts also work well)

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Difficulty and servings

Serves 4 as a light main, 6 as a side

Preparation and cooking times

Prep 15 mins

Ingredients

• 5 tbsp cider vinegar
• 2 tbsp extra-virgin olive oil or rapeseed oil
• little drizzle of honey
• 3-4 apple , cored and thinly sliced
• 1 small cauliflower , chopped
• handful of alfalfa sprouts (optional)
• 200g Stilton or vegetarian crumbly blue cheese, such as Dorset Blue Vinney, crumbled
• small bunch mint , chopped
• 50g sunflower seeds , toasted (walnuts or cobnuts also work well)

Per serving

417 kcalories, protein 19g, carbohydrate 18g, fat 30 g, saturated fat 13g, fibre 5g, sugar 15g, salt 1.05 g

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