Tiny toads

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• Julia

  2008-01-11 19:13:38.032809

  Julia rated and commented on this recipe

  

  These are great. Very easy and the kids love them. Make sure you put a baking sheet underneath the muffin tin though as the oil tends to spill over onto the oven floor.

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• Gemma

  2008-01-27 20:33:43.371662

  Gemma rated and commented on this recipe

  

  Made this for the kids tonight - they loved it! They didn't stick at all (which is what has happened with my other attempts! Great recipe.

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• sophie

  2008-02-16 23:10:28.866527

  sophie commented on this recipe

  Just great! Tried it with veggie sausages as well, fab!

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• Zoe

  2008-03-06 09:01:15.328796

  Zoe rated and commented on this recipe

  

  My 3 year old daughter loved making this for our dinner last night. She did it all her self mixed the batter poured it into the muffin tray and put a sausage in every one. She can defiantly make it again for us.

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• Nicky

  2008-03-20 10:57:47.99911

  Nicky rated and commented on this recipe

  

  I loved these- great for a party (although my boyfriend insisted on 'testing' a fair few straight from the oven...)

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• Nemnem

  2008-04-24 18:45:42.863454

  Nemnem rated and commented on this recipe

  

  I'm not under five nor do i have children...... but i sure love these!

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• oyin

  2008-07-07 14:47:01.765298

  oyin commented on this recipe

  l love this, just great.

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• Adrienne

  2008-08-07 11:36:59.998799

  Adrienne commented on this recipe

  I Cater for people,and these were gobbled up in seconds!!My family also liked them,so had to hide them .They also freeze well.

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• cockneycowboy

  2008-09-12 23:21:02.55305

  cockneycowboy rated and commented on this recipe

  

  put 2 sausages in each,put 3 mini toads on each plate,peas chips 'n' gravy 'luvvly' nice and quick great mid-week meal......

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• chocolatediamonds123

  2008-11-05 16:43:28.23216

  chocolatediamonds123 commented on this recipe

  It was delicious.

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• mother*ship

  2008-11-22 14:33:59.791944

  mother*ship rated and commented on this recipe

  

  Plain flour? Is that right? Because against my better judgment that's what I used and my Yorkshires were very flat and cakey and not at all like my usual results.

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• E Edwards

  2009-01-21 20:40:04.052994

  E Edwards rated and commented on this recipe

  

  kids loved them and adults too I added some onion marmalade to adult ones - was lovely!

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• Lizzie

  2009-07-12 20:06:20.256283

  Lizzie rated and commented on this recipe

  

  Made this for 2 fussy children with poor appetites and got 2 clean plates! Substituted the muffin tray for traditional yorkshire pudding tins and popped 3 sausages in each. Makes 4-5. Brill.

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• Neilshungry

  2009-07-25 12:32:46.21439

  Neilshungry rated and commented on this recipe

  

  Kids loved them, nice quick and easy mid week food. :)

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• vgibson

  2009-08-25 16:15:38.762787

  vgibson commented on this recipe

  My 16 month old and my 4 year old love these (and so do I!) :-)

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• pinkiepie

  2009-08-31 19:23:24.332802

  pinkiepie rated and commented on this recipe

  

  Children loved them. I served with gravy and mashed potato

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• Tara's GF

  2009-09-12 21:40:53.29869

  Tara's GF rated and commented on this recipe

  

  Mmmm

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• Roshani G

  2009-11-02 12:19:08.363356

  Roshani G commented on this recipe

  Nice & crispy, but the batter didn't fill 12 cups, it just filled 8. Other than that, it was delicious, my 2 year old daughter and my 12 year old son enjoyed it very well. Thank you!

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• Roshani G

  2009-11-02 12:23:45.579373

  Roshani G commented on this recipe

  Next time, when I am making it, I will use the given quantity to make 6 cups, and also will sprinkle a little grated cheese on top.

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• crazylady5zoeb

  2009-11-09 18:34:57.24554

  crazylady5zoeb rated and commented on this recipe

  

  Absolutley amazing, they didnt stick to the tin and went down a treat, have made them several times now and always perfect!!! Must try!!!

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Ingredients

• 2-3 tbsp sunflower oil
• 85ml milk
• 1 egg
• 50g plain flour , sifted
• 12 mini cocktail sausages
• tomato ketchup , to serve

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Difficulty and servings

Serves 12

Preparation and cooking times

Prep 10 - 15 mins

Cook 20 - 25 mins

Low-fat

Ingredients

• 2-3 tbsp sunflower oil
• 85ml milk
• 1 egg
• 50g plain flour , sifted
• 12 mini cocktail sausages
• tomato ketchup , to serve

Per serving

70 kcalories, protein 2.4g, carbohydrate 5g, fat 4.8 g, saturated fat 1.3g, fibre 0.2g, salt 0.25 g

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