Chilli-ginger garnish

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Roopa Gulati

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Recipe by Roopa Gulati

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1. Split and seed the chilli and slice into seriously thin matchsticks.
2. Peel the ginger and slice very thinly, then stack the slices and cut them into the same size strips as the chilli. Put all the strips in a bowl, add in the lime juice and stir to mix.

http://www.bbcgoodfood.com/recipes/1449/

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Ingredients

• 1 red chilli
• 2cm piece fresh root ginger
• juice of 1 lime

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Preparation and cooking times

Prep 10 mins

Vegetarian

Ingredients

• 1 red chilli
• 2cm piece fresh root ginger
• juice of 1 lime

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