There's something very satisfying about a cup of tea with a slice of buttered malt loaf - this simple, good-for-you version makes two and improves on keeping
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You can buy jars of malt extract from the wellbeing section of the supermarket or from the chemist.
Freeze one of your loaves
Wrap with baking parchment and then foil. They will freeze for up to 4 months. To serve, thaw for 5 hrs at room temperature.