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Ingredients

  • pack of lincoinshire sausages
  • 1 tin chopped tomatoes
  • 1 tin beans
  • mixed herbs

Method

  • STEP 1
    fry sausages in frying pan till cooked
  • STEP 2
    mix beans and tomatoes and plenty of herbs too your taste
  • STEP 3
    chop sausages in half mix with beans tomatoes and herbs
  • STEP 4
    leave in slow cooker for half hour
  • STEP 5
    then serve with cheesey mash
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