Cannellini bean, cherry tomato & red onion salad

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• AlisonPG

  23 May 2011

  AlisonPG rated and commented on this recipe

  

  Very tasty and quick to prepare. I tweaked the quantities a little: 1 can of beans between the two of us and a few more cherry tomatoes. I also added some cucumber. Great for putting in a lunchbox for work.

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• Veganforanimals

  07 February 2012

  Veganforanimals rated and commented on this recipe

  

  I made this and it was a very simple, lovely lunch. I devided it between four containers and kept them in the fridge and that was practically my lunches for the week sorted! Added a trickle of good olive oil and replaced the red wine with balsamic, added some black olives and ate them in pitta bread

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• Kevin

  30 May 2012

  Kevin commented on this recipe

  Opening a can of beans, cutting up some tomatoes and an onion and pouring on a salad dressing. Not really a "recipe" is it?

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• Lynn's food

  10 June 2012

  Lynn's food commented on this recipe

  I did'nt have any red wine vinagar so i used extra virgin olive oil and balsamic vinagar it still tasted great and the whole family loved it.

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• lovemyfood

  25 July 2012

  lovemyfood rated and commented on this recipe

  

  I don't eat lettuce and am always struggling to find salads without it. This one hit the spot and is so easy to make! Not a lettuce leaf in sight and super healthy. Will be making again and again.

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• jibbyski

  27 January 2013

  jibbyski commented on this recipe

  A great fresh combo - wnt well with the lamb courgettes as suggested!

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Ingredients

• 3 x 400g cans cannellini beans
• 140g cherry tomatoes , halved
• 1 red onion , thinly sliced
• 1 tbsp red wine vinegar
• small bunch basil , torn

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 5 mins

Vegetarian, Low-fat, Super healthy

Ingredients

• 3 x 400g cans cannellini beans
• 140g cherry tomatoes , halved
• 1 red onion , thinly sliced
• 1 tbsp red wine vinegar
• small bunch basil , torn

PER SERVING

218 kcalories, protein 15g, carbohydrate 37g, fat 2 g, saturated fat 0g, fibre 11g, sugar 7g, salt 0.99 g

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