Pizza picnic bread
Grab a wedge for a snack or packed lunch or take this tasty loaf to your next picnic
Difficulty and servings
Serves 4 - 6
Preparation and cooking times
Prep 15 mins
Cook 30 mins
plus rising
- Make up the bread dough following pack instructions. Roll out on a lightly floured surface to a rectangle approximately 20 x 45cm.
- Scatter the cheese, ham and onion over, then fold up the edges so the filling is enclosed. Roll into a long sausage so it looks like a baguette. Transfer to a lightly oiled tray and leave in a warm place, loosely covered with oiled cling film to puff up a little. It will take about 30 mins.
- Heat oven to 200C/180C fan/gas 6. Brush with some oil and cook for 20-30 mins, until puffed up and golden. Allow to cool a little. Heat the pasta sauce in a small pan until hot. Slice the picnic bread. Eat warm or cold, with the tomato sauce for dipping.
TIP
Fill this bread with whatever you fancy. Roasted vegetables from a jar and pesto make a lovely vegetarian alternative. Or try sliced olives, a few tbsp of pesto or some chopped basil.
PER SERVING
545 kcalories, protein 29g, carbohydrate 74g, fat 17 g, saturated fat 8g, fibre 7g, sugar 4g, salt 4.5 g
Recipe from Good Food magazine, June 2011.
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http://www.bbcgoodfood.com/recipes/1363646/
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Ingredients
- 500g pack white bread mix
- plain flour , for dusting
- 200g mozzarella , grated
- 10 thin slices ham
- 1 small red onion , finely chopped
- oil , for greasing
- 8 tbsp ready-made tomato pasta or pizza sauce, to serve
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Difficulty and servings
Serves 4 - 6
Preparation and cooking times
Prep 15 mins
Cook 30 mins
plus rising
Ingredients
- 500g pack white bread mix
- plain flour , for dusting
- 200g mozzarella , grated
- 10 thin slices ham
- 1 small red onion , finely chopped
- oil , for greasing
- 8 tbsp ready-made tomato pasta or pizza sauce, to serve
PER SERVING
545 kcalories, protein 29g, carbohydrate 74g, fat 17 g, saturated fat 8g, fibre 7g, sugar 4g, salt 4.5 g
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Your binder
Here are three other great reasons why to sign up:
- You get an online binder, where you can store all your favourite recipes and create menus.
