Coffee semifreddo

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• martine

  2009-11-09 08:57:11.288273

  martine rated and commented on this recipe

  

  Great recipe the orange semmifreddo!

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• Sue

  2009-11-15 18:26:26.101991

  Sue rated and commented on this recipe

  

  Brilliant easy dessert I served with warm chocolate sauce

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• Rosemary

  2009-11-21 12:27:28.003166

  Rosemary commented on this recipe

  Really lovely, I served this at a Sunday lunch and it had gone in about 3 minutes!

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• Shelagh

  2009-12-28 09:17:40.674693

  Shelagh rated this recipe

  

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• Francis

  2009-12-28 20:45:45.582492

  Francis rated this recipe

  

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• good food

  2010-01-02 11:31:11.239661

  good food rated this recipe

  

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• paberley

  2010-01-04 22:42:11.324745

  paberley rated this recipe

  

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• Essexclarkey

  2010-01-27 08:42:41.723114

  Essexclarkey rated this recipe

  

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• dillochick

  2010-02-09 17:23:17.127066

  dillochick rated this recipe

  

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• Amie

  2010-02-23 21:02:45.388203

  Amie rated this recipe

  

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• sue ford

  2010-04-06 13:24:34.068836

  sue ford commented on this recipe

  I first made this at Christmas as an ulternative to the traditional Xmas Pud. It was such a success no one wanted the Xmas pud. Since then I have made it serveral times, I no longer use any booze so the little one can have some, but it still just as delicious.I am planning to try it next time with Vanilla in place of the coffee & stawberries instead of the chocolate. This is a fabulous recipe.

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• Belkey

  2010-04-06 17:14:03.279343

  Belkey rated and commented on this recipe

  

  A great recipe! My only mistakes were not to chop the chocolate finely enough and to take out of the freezer too soon - it is one that you really do need to serve straight from the freezer!

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• Sheila

  2010-04-07 06:52:15.600999

  Sheila commented on this recipe

  Easy great recipe The family love it

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• rockelle1990

  2010-05-19 21:51:20.790988

  rockelle1990 commented on this recipe

  Toblerone, coffee and a smidge of brandy, looks like I've found the perfect fathers day dessert!

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• Evalein

  2010-10-26 13:49:51.489174

  Evalein commented on this recipe

  I made this for Christmas last year and it was excellent!

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• Sallywally

  2010-11-07 11:42:07.83648

  Sallywally rated and commented on this recipe

  

  Prepared this a couple of days ago and popped it in the freezer. It was my contribution at a meal last night at a friends house, and wow - it went down a treat. It is absolutely gorgeous. I will certainly try the orange zest, Grand Marnier version soon. So easy to freeze in preparation for Christmas. Definitely needs serving straight from the freezer. Can't wait to finish it off tonight!!

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• Evalein

  2010-12-14 12:45:53.814684

  Evalein rated and commented on this recipe

  

  Made this for Christmas last year - big with kids and adults - definately making it again this year!

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• Wilma

  2010-12-26 21:01:19.816303

  Wilma rated this recipe

  

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• Ange

  2010-12-26 21:39:37.080086

  Ange rated this recipe

  

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• Gillybean

  2011-02-24 12:30:58.524354

  Gillybean commented on this recipe

  Easy to make and impressive too. I have made the orange one also and that was yummy too but I preferred the coffee version - maybe because I forgot to put the liquer in the orange version. I made it for Christmas and also a dinner party.

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Ingredients

• 1 tbsp instant coffee
• 1 tbsp Tia Maria or brandy
• 4 large eggs , separated
• 100g golden caster sugar
• 300ml pot double cream
• 100g/4oz pack honeycomb Toblerone , finely chopped
• dark chocolate curls, to decorate

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Difficulty and servings

Serves 8

Preparation and cooking times

Prep 20 mins

Ingredients

• 1 tbsp instant coffee
• 1 tbsp Tia Maria or brandy
• 4 large eggs , separated
• 100g golden caster sugar
• 300ml pot double cream
• 100g/4oz pack honeycomb Toblerone , finely chopped
• dark chocolate curls, to decorate

365 kcalories, protein 5g, carbohydrate 24g, fat 28 g, saturated fat 15g, fibre 0g, sugar 23g, salt 0.16 g

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