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Ingredients

  • 300g streaky pork
  • 200g green pepper
  • 100g onion
  • 2 clove of garlic
  • 15ml cooking wine
  • 1 tsp Light Soy Sauce
  • 1 tsp sugar
  • 1 tsp salt

Method

  • STEP 1
    Cut into streaky pork thin slice. Slice the onion and green pepper.
  • STEP 2
    with oil till temperature around 80 C. Put the streaky pork into the wok to fry one by one.
  • STEP 3
    add onion, garlic, green pepper, fry.
  • STEP 4
    cook for 3 minutes, add cooking wine, Light Soy Sauce, sugar, salt, mix
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