cinamon and raison bread
sweet soft raison loaf with a hint of cinnamon
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Difficulty and servings
Makes 1 loave
Preparation and cooking times
plus 30 minutes cooling time
- Preheat the oven to 200C
- mix the flour,yeast,salt and water and mix with a fork then hands
- put the dough on the table and knead for 5-10 minutes then leave in a warm place for 20 minutes
- roll out and gradually knead in the cinnamon and raisons
- shape into a loaf and brush on a little melted butter sprinkle on brown sugar
- cook for 20-30 minutes
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http://www.bbcgoodfood.com/recipes/13077/
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Ingredients
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Difficulty and servings
Makes 1 loave
Preparation and cooking times
plus 30 minutes cooling time
Ingredients
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Here are three other great reasons why to sign up:
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